Appears in Cook's Country August/September 2010
Key lime pie may taste light and bright, but the calorie and fat levels tell a different story.
We combined neufchatel cheese (a type of cream cheese with one-third less fat) with fat-free Greek yogurt for a creamy Reduced-Fat Icebox Key Lime Pie. The tanginess from the yogurt also enhanced the lime flavor, letting us cut back on the ...