Grape-Nuts Banana Bread

Name: Grape-Nuts Banana Bread
Yield: Serves 8 (Makes one 9-inch loaf)
Ingredients: 1 3/4 cups (8¾ ounces), all-purpose flour; 1 cup (7 ounces), sugar; 3/4 cup, Grape-Nuts cereal; 1 tablespoon, baking powder; 1/2 teaspoon, salt; 1 cup, mashed banana; 1/2 cup, whole or low-fat milk; 2 tablespoons, vegetable oil; 1 , large egg

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Appears in Cook's Country October/November 2010

Desserts or Baked Goods

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Sure, you can eat your cereal and your banana bread separately, but why would you?

SERVES8 (Makes one 9-inch loaf)

TIME1½ hours

WHY THIS RECIPE WORKS

New Englanders have long enjoyed Grape-Nuts pudding, but we wondered how the cereal would do in other applications—like Grape-Nuts Banana Bread. Overripe bananas were key when making the bread. The browner they were, the better the finished...

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