Dried Fruit and Nut Wild Rice Dressing
Appears in Cook's Country October/November 2010
We were tired of the same old stuffing. For Thanksgiving this year, we went a little wild.
WHY THIS RECIPE WORKS
While testing liquid-to-rice ratios for our Dried Fruit and Nut Wild Rice Dressing, we discovered the amount of liquid that a given variety of wild rice absorbed varied dramatically. To compensate for this, we boiled the rice in extra liqui...