Chicken Adobo

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Appears in Cook's Country December/January 2011

We wanted to create a deeply flavorful adobo in 30 minutes.

SERVES 4

TIME 30 minutes

Chicken Adobo

WHY THIS RECIPE WORKS

The Mexican version of adobo, a boldly flavored, vibrant sauce, is made by combining dried ground chiles, spices, herbs, and salt with vinegar. In less than 20 minutes, we developed the deep, complex flavors of a long-cooked sauce for our C...

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