Ham Loaf

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Appears in Cook's Country August/September 2011

It may look like meatloaf, but it’s anything but.

SERVES6 to 8

TIME1¾ hours, plus 20 minutes resting

Ham Loaf

WHY THIS RECIPE WORKS

This alternative to beefy meatloaf features ham steak, ground pork, seasonings, and a tangy ketchup-based glaze. Ground saltines provide a well-seasoned, cohesive texture, and a mixture of whole milk and eggs keeps the loaf moist during the...

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