Watermelon-Feta Fresh Corn Salad
Appears in Cook's Country August/September 2011
For a corn salad that was full of flavor and not waterlogged, we got out our frying pan and salt shaker.
WHY THIS RECIPE WORKS
Corn tossed with fresh produce and a bright vinaigrette seems basic, but bland corn and watery dressing reared their heads. To prevent the watermelon and cucumber from flooding the dressing with weepy juices, we first salted and drained the...