Porcini Mushroom Broth
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Appears in Cook's Illustrated September/October 2011
This sauce is the perfect accompaniment to gnocchi.
WHY THIS RECIPE WORKS
For a full-bodied, complex sauce to accompany our gnocchi recipe, we found that a porcini mushroom sauce recipe fit the bill perfectly--and took just minutes to make. We reconstituted the mushrooms by microwaving them and chicken broth, and...