Italian Love Nests

Name: Italian Love Nests
Yield: Makes 12 pasta nests
Cuisine: Italian
Ingredients: 8 ounces, angel hair pasta; 1/2 teaspoon, table salt, plus extra for boiling; 1 cup, heavy cream; 2 1/2 ounces, Parmesan cheese, grated (1 1/4 cups), divided; 3 ounces, thinly sliced prosciutto, chopped fine; 1/4 cup, dry white wine; 2 large, eggs; 2 teaspoons, minced fresh sage; 1 teaspoon, white pepper; 1/2 teaspoon, ground nutmeg; 1/8 teaspoon, hot sauce; 12 , green olives stuffed with pimento

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Appears in Cook's Country October/November 2011

Appetizers

Italian

Pasta

All the comfort of a heaping plate of pasta in a miniature, muffin-sized serving.

SERVESMakes 12 pasta nests

TIME1¼ hours

WHY THIS RECIPE WORKS

This recipe submission to our America's Best Lost Recipes contest relies on a muffin tin to transform cooked pasta into individual cheesy baked pasta cups studded with prosciutto and sage.

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