Ragu alla Bolognese
SERVES4 to 6 (Makes about 6 cups)
SEASON 13Ultimate Italian
WHY THIS RECIPE WORKS
There are many different ways to interpret what “real” Bolognese sauce is. But no matter what the ingredients are, the sauce should be hearty and rich, but not cloying, with a velvety texture that lightly clings to the noodles. For our vers...