Peanut Butter Sandwich Cookies with Milk Chocolate Filling
We wanted a cookie so packed with peanut flavor that it needed no crosshatch to identify it.
WHY THIS RECIPE WORKS
Peanut butter flavor molecules can be trapped by flour in baked applications, so we ratcheted up the flavor’s intensity by sandwiching an uncooked peanut butter filling between our cookies. Adding a full cup of confectioners’ sugar to the f...