Magic Chocolate Swirl Ice Cream
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Appears in Cook's Country June/July 2012
What kind of magic would it take to add a chocolate swirl to our no-machine vanilla ice cream?
WHY THIS RECIPE WORKS
We’ve taken our recipe for Magic Vanilla Ice Cream and introduced a fudgy swirl. Using a modified chocolate ganache made with bittersweet chocolate, we achieved the right balance of rich chocolate and creamy vanilla, where the dark chocolat...
