Thai Coconut Chicken Soup

27 comments

Appears in Cook's Country December/January 2013

This tom kha gai–inspired soup can be made in 30 minutes.

SERVES4

TIME30 minutes

Thai Coconut Chicken Soup

WHY THIS RECIPE WORKS

Quickly frying scallion whites, cilantro, and red curry paste is a fast route to a flavorful soup base.

Print