Feta and Arugula Guacamole

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Appears in Cook's Country June/July 2013

With hardly any work, you can do much better than the bland and monotonously smooth store-bought versions.

SERVES10 to 12 (Makes 2½ to 3 cups)

TIME20 minutes

Feta and Arugula Guacamole

WHY THIS RECIPE WORKS

As party dips go, it’s hard to beat good guacamole, but many versions are as smooth and bland as baby food. We flavor our guacamole with onion, fresh herbs, spices, and a few other add-ins to keep it interesting. We mash one avocado with th...

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