Grown-Up Grilled Cheese Sandwiches with Cheddar and Shallot
Appears in Cook's Illustrated September/October 2013, America's Test Kitchen TV
WHY THIS RECIPE WORKS
In an attempt to liven up grilled cheese, some add so many ingredients that the cheese is an afterthought. Our grown-up grilled cheese sandwiches start with flavorful aged cheddar to which we add a small amount of wine and Brie. These two i...