Smoky Barbecue Wing Sauce

Name: Smoky Barbecue Wing Sauce
Yield: Serves 4 to 6 (Makes about 3/4 cup)
Ingredients: 1/4 cup, chicken broth; 1/4 cup, ketchup; 1 tablespoon, molasses; 1 tablespoon, cider vinegar; 1 tablespoon minced canned, chipotle chile in adobo sauce; 1/4 teaspoon, liquid smoke

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Appears in Cook's Country October/November 2013

Sauces

This sauce is a perfect complement to our Oven-Fried Chicken Wings.

SERVES4 to 6 (Makes about 3/4 cup)

TIME7 minutes

WHY THIS RECIPE WORKS

To keep our baked wings crispy we didn't want to weigh them down with heavy sauces. Instead, we kept the sauces light-bodied yet assertive. And they're easy to make, too.

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