Appears in Cook's Country December/January 2014
Dulce de leche, a South American caramel made from cooked milk, is rich and creamy—and it’s the star of these deceptively simple sandwich cookies.
Dulce de leche, a South American caramel made from cooked milk, is rich and creamy—and it’s the star of these deceptively simple sandwich cookies. We lace a simple cookie dough with cinnamon and anise and roll balls of it in more cinnamon a...