Appears in Cook's Illustrated January/February 2014
Serve this along with our recipe for Best Almond Cake.
SERVES 8 to 10 (Makes about 2 cups)
TIME 10 minutes, plus 1 hour chilling
The lightly sweetened tang of crème fraîche provides contrast to the sweetness of our Best Almond Cake, and the small pieces of orange offer refreshing bursts of citrus.
This is a members' feature.