One-Pan Shrimp Pad Thai

20 comments

Appears in Cook's Country February/March 2014

This one-pan pad thai is fast and easy to make.

SERVES4

TIME30 minutes

One-Pan Shrimp Pad Thai

WHY THIS RECIPE WORKS

To prepare our pad thai in one skillet, we cooked the components in stages. First came the shrimp, which we cooked until they were just pink and then transferred to a plate. Next we added the soaked rice noodles and cooked them briefly to e...

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