Slow-Cooker Mashed Potatoes
Could we peel away some steps from this recipe and still end up with smashing results?
WHY THIS RECIPE WORKS
For evenly cooked potatoes in the slow cooker, we use a small amount of water and a parchment shield to create a moist, steamy environment. Thinly sliced potatoes cook more evenly than chunks, and boiling the water first jump-starts the coo...