Lemon Whipped Cream

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Appears in Cook's Illustrated May/June 2014

Desserts or Baked Goods
Quick
    

We put a twist on the usual sweetened whipped cream by adding some lemon juice and zest.

SERVES8 (Makes about 1 cup)

TIME10 minutes

WHY THIS RECIPE WORKS

We put a twist on the usual sweetened whipped cream by adding some lemon juice and zest. The tart, lightly sweet citrus flavor and creamy texture is an ideal complement to fruity desserts.

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