Smoked Pimento Cheese

Name: Smoked Pimento Cheese
Yield: Serves 12 (Makes about 3 cups)
Ingredients: 2/3 cup, mayonnaise; 2 tablespoons, cream cheese, softened; 1 teaspoon, lemon juice; 1 teaspoon, Worcestershire sauce; 1/4 teaspoon, cayenne pepper; 8 ounces yellow, sharp cheddar cheese; 8 ounces, smoked cheddar cheese; 1/3 cup, pimentos, patted dry and minced

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Appears in Cook's Country February/March 2015

Cheese

Condiments

There are as many paths to pimento cheese as there are back roads in the South. We wanted to find the most direct route.

SERVES12 (Makes about 3 cups)

TIME25 minutes

WHY THIS RECIPE WORKS

Equally at home with a sleeve of saltines or melted on a burger or grilled cheese sandwich, pimento cheese is a flavorful spread of cheddar cheese, mayonnaise, and chopped pimentos. We use sharp cheddar and smoked cheddar for their moderate...

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