Grilled Balsamic Beef Skewers

Name: Grilled Balsamic Beef Skewers
Yield: Serves 4
Ingredients: 1/2 cup, balsamic vinegar; 1/4 cup, extra-virgin olive oil; 2 tablespoons, Dijon mustard; 4 , garlic cloves, minced; , Salt and pepper; 1/2 teaspoon, red pepper flakes; 2 pounds, sirloin steak tips, cut into 1-inch chunks; 1 , red onion, cut through root end into 8 equal wedges

2 comments

Appears in Cook's Country June/July 2015

Main Courses

Beef

Weeknight

We use steak tips for these grilled skewers because they are quick cooking, easy to butcher, and very tender.

SERVES4

TIME30 minutes

WHY THIS RECIPE WORKS

We use steak tips for these grilled skewers because they are quick cooking, easy to butcher, and very tender.

This is a members' feature.