Wheat Berry Pancakes

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Appears in Cook's Illustrated July/August 2015

SERVESMakes 12 pancakes

TIME45 minutes

Wheat Berry Pancakes

WHY THIS RECIPE WORKS

The bitter flavor of oxidized whole-wheat flour can ruin pancakes. The easiest way to avoid this is to store your flour in the freezer, but we found another way, too: grinding wheat berries into flour in a blender. Since we ground our wheat...

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