Wisconsin Butter Burgers

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Appears in Cook's Country October/November 2015, Cook's Country TV

Why should Wisconsin have all the fun? We wanted butter on our burgers, too.

SERVES4

TIME50 minutes

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WHY THIS RECIPE WORKS

After a visit to Milwaukee, we knew we wanted to recreate one of the best things we tasted at a little suburban restaurant named Solly’s Grille: butter burgers. We wanted the crisp exterior we remembered from the restaurant, so we cooked th...

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