Roasted Chicken Thighs with Creamed Shallots and Bacon

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Appears in Cook's Country October/November 2015

Browning the chicken in a skillet on the stovetop and then finishing it on a baking sheet in the oven leaves the skillet free for caramelizing the shallots.

SERVES4

TIME30 minutes

Roasted Chicken Thighs with Creamed Shallots and Bacon

WHY THIS RECIPE WORKS

Browning the chicken in a skillet on the stovetop and then finishing it on a baking sheet in the oven leaves the skillet free for caramelizing the shallots.

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