Raisin and Brown Sugar Oatmeal
Appears in Cook's Country December/January 2016
No more instant packets. We wanted homemade oatmeal with fresh stir-ins and minimal morning fuss.
WHY THIS RECIPE WORKS
Too often, speed trumps quality when it comes to cooking steel-cut oatmeal. But for homemade steel-cut oatmeal that is creamy and pleasantly chewy and that we could incorporate into our morning routine, we needed to find a way to speed up t...