Curried Chicken with Couscous
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Appears in Cook's Country February/March 2016
WHY THIS RECIPE WORKS
Stirring jarred mango chutney, fresh apple, and vinegar into the couscous adds texture and flavor.
Appears in Cook's Country February/March 2016
Stirring jarred mango chutney, fresh apple, and vinegar into the couscous adds texture and flavor.