Chicken Posole
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Appears in Cook's Country February/March 2016
WHY THIS RECIPE WORKS
Stirring some of the brine from the drained chiles into the soup, along with a hefty amount of fresh cilantro, adds a bright finish.
Appears in Cook's Country February/March 2016
Stirring some of the brine from the drained chiles into the soup, along with a hefty amount of fresh cilantro, adds a bright finish.