Gluten-Free Peanut Butter Sandwich Cookies

Name: Gluten-Free Peanut Butter Sandwich Cookies
Yield: Makes 24 sandwich cookies
Ingredients: 1 1/4 cups dry-roasted,, unsalted peanuts; 4 ounces (3/4 cup plus 2 tablespoons), ATK Gluten-Free Flour Blend; 1 teaspoon, baking soda; 1/2 teaspoon, salt; 1/4 teaspoon, xanthan gum; 3 tablespoons, unsalted butter, melted; 1/2 cup, creamy peanut butter; 3 1/2 ounces (1/2 cup), granulated sugar; 3 1/2 ounces (1/2 cup packed), light brown sugar; 3 tablespoons, whole milk; 1 , large egg; 3/4 cup, creamy peanut butter; 3 tablespoons, unsalted butter; 3 ounces (3/4 cup), confectioners' sugar

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Desserts or Baked Goods

Gluten Free

SERVESMakes 24 sandwich cookies

WHY THIS RECIPE WORKS

These easy-to-make sandwich cookies feature crunchy cookies and a smooth filling, both packed with big peanut butter flavor. Since our traditional recipe uses very little flour, developing a gluten-free version was simple. We started by jus...

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