Paleo Thai Chicken Lettuce Wraps

Name: Paleo Thai Chicken Lettuce Wraps
Yield: Serves 4
Ingredients: 1 pound, boneless, skinless chicken thighs, trimmed and cut into 1-inch pieces; 2 tablespoons, fish sauce, plus extra for seasoning; 2 tablespoons, lime juice, plus extra for seasoning; 4 teaspoons, coconut aminos; 2 1/2 teaspoons, tapioca flour; 1/2 teaspoon, red pepper flakes; , Salt and pepper; 2 teaspoons, honey; 1 tablespoon, coconut oil; 1 , red bell pepper, stemmed, seeded, and cut into 1/2-inch pieces; 2 , shallots, sliced thin; 3 tablespoons, chopped fresh mint; 3 tablespoons, chopped fresh cilantro; 1 head, Bibb lettuce (8 ounces), leaves separated

3 comments

Side Dishes

Chicken

Flavorful ground chicken wrapped in crunchy lettuce leaves seems like a perfect paleo dinner option, but most recipes for this Thai-inspired dish aren’t paleo-friendly since the sauce includes ingredients like soy sauce and cornstarch.

SERVES4

WHY THIS RECIPE WORKS

Flavorful ground chicken wrapped in crunchy lettuce leaves seems like a perfect paleo dinner option, but most recipes for this Thai-inspired dish aren’t paleo-friendly since the sauce includes ingredients like soy sauce and cornstarch. And,...

Print

This is a members' feature.