Appears in Cook's Country August/September 2016
Homemade lemonade is refreshing, invigorating, and much better than store-bought. It’s also easier to make than you might think.
WHY THIS RECIPE WORKS
Homemade flavored lemonade is easier to make than you might think. We simply mashed (or muddled) lemon slices, a peeled cucumber, and fresh mint with granulated sugar to extract the oils contained in the lemon peel and punch up the lemon fl...