Fried Shallots & Fried Shallot Oil

Name: Fried Shallots & Fried Shallot Oil
Yield: Makes about 1½ cups Fried Shallots and about 1¾ cups Fried Shallot Oil
Ingredients: 1 pound, shallots, peeled; 2 cups, vegetable oil; ½ teaspoon, kosher salt

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The ultimate cooking twofer: a crispy garnish plus a flavorful oil.

SERVESMakes about 1½ cups Fried Shallots and about 1¾ cups Fried Shallot Oil

WHY THIS RECIPE WORKS

Fried crispy shallots are one of our all-time favorite garnishes. Once you get used to having them on hand, they start to infiltrate your cooking in many delicious ways—try them in sandwiches, on salads, and on top of pureed soups, just to ...

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