Cast Iron Crispy Pan-Fried Pork Chops with Succotash
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By When they're done right, pan-fried pork chops feature a crisp exterior and moist, juicy meat.
A cookbook recipe exclusively for All-Access members from Cook It In Cast Iron
A cookbook recipe exclusively for All-Access members from Cook It In Cast Iron
WHY THIS RECIPE WORKS
When they're done right, pan-fried pork chops feature a crisp exterior and moist, juicy meat. When handled poorly, you get a soggy, messy coating and bland, overcooked pork. Pan frying in a cast-iron skillet helps solve these problems becau...
