Typically, for a great charred exterior on a burger we turn to the grill, but we knew our cast-iron skillet was up to the challenge.
A cookbook recipe exclusively for All-Access members from Cook It In Cast Iron
The ultimate indoor burger should be a juicy patty with a crisp crust. Typically, for a great charred exterior we turn to the grill, but we knew our cast-iron skillet was up to the challenge. To control the texture and fat content of the be...