Lighthouse Inn Potatoes

219 comments

Appears in Cook's Country December/January 2017

SERVES8 to 10

TIME1¼ hours

has video

WHY THIS RECIPE WORKS

Although this southeastern Connecticut dish calls for day-old cooked potatoes, we wanted to see if we could develop a version that didn’t rely on leftovers. As it turned out, we could. We cooked starchy russet potatoes in light cream and bu...

Print