Soft and Chewy Gingerbread Cookies
Appears in Cook's Country December/January 2017
Crisp gingerbread cookies can be great, but sometimes only soft and chewy will do.
WHY THIS RECIPE WORKS
Some recipes for soft and chewy gingerbread cookies that we tried turned out specimens that were gummy rather than chewy. For our recipe, we were after the perfect soft, chewy gingerbread cookie. After many tests, we identified the key to c...