Butter-Basted Rib-Eye Steak
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By Sasha Marx
Forget your white noise machine and listen to the sweet sounds of butter-basted beef.
WHY THIS RECIPE WORKS
A nicely cooked steak has to be on the Mount Rushmore of culinary show-stoppers. It’s simple, it’s classic, and it can be a difficult feat to pull off well. Steaks can be cooked every which way, but one of the most satisfying methods out th...
