Soy Sauce–Cured Egg Yolks

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This might just be the tastiest way to eat an egg yolk yet.

SERVES6 yolks

Soy Sauce–Cured Egg Yolks

WHY THIS RECIPE WORKS

by Tim Chin
In Japan, people enjoy eggs and egg yolks hundreds of different ways. One of our favorite Japanese preparations is shoyu tamago, a whole hard-cooked, shelled egg marinated in soy sauce. Here is our take on that classic. For this ...

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