Grilled Spice-Rubbed Chicken Drumsticks
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By Appears in Cook's Illustrated May/June 2017, America's Test Kitchen TV
When grilled as part of a whole chicken, drumsticks taste just fine. But with the right treatment, they can be the solo stars of your cookout.
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WHY THIS RECIPE WORKS
If you know how to do them justice, economical chicken drumsticks can be a delicious choice for the grill. We started by soaking them in a saltwater brine to season them and help them retain their juices during cooking, and then we coated t...
