Ras el Hanout Spice Rub
Appears in Cook's Illustrated May/June 2017
WHY THIS RECIPE WORKS
We used preground pantry staples to create a quick and flavorful North African–inspired ras el hanout spice rub. Paprika, coriander, cumin, cardamom, cinnamon, cloves, nutmeg, and cayenne are combined to deliver warm, complex flavor. A smal...