Stir-Fried Shrimp with Onion, Bell Peppers, and Cumin

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Appears in Cook's Illustrated May/June 2017

SERVES4

TIME45 minutes, plus 30 minutes resting

Stir-Fried Shrimp with Onion, Bell Peppers, and Cumin

WHY THIS RECIPE WORKS

We started our shrimp stir-fries by tossing the shrimp with a little salt and sugar and letting them sit for 30 minutes. This not only seasoned the shrimp but also helped them retain moisture during cooking. When the shrimp were almost read...

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