Cherry Streusel Bars

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Appears in Cook's Country June/July 2017

We wanted a three-layer cookie bar without three times as much work.

SERVESMakes twenty-four 2-inch squares

TIME1½ hours, plus 20 minutes cooling

Cherry Streusel Bars

WHY THIS RECIPE WORKS

To streamline these three-layer bars, we made one dough and used it for both the base and the streusel topping (for which we stirred in a couple of crunchy additions). We found that the best cherry flavor came from a mixture of frozen cherr...

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