Cast Iron Beer-Batter Cheese Bread

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Appears in Cook's Country TV

We created a quick and easy bread that combines the flavor of beer with the richness of cheese.

SERVES 10 to 12 (makes 1 loaf)

TIME 1 hour, plus 30 minutes cooling

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WHY THIS RECIPE WORKS

The beauty of a quick bread is that it can be on the table in less than an hour, but that convenience isn't worth it if the final product doesn't taste good. Recipes for beer-batter cheese bread that we tried produced loaves that tasted sou...

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