Cast Iron Spinach and Feta Frittata

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A cookbook recipe exclusively for All-Access members from Cook It In Cast Iron

SERVES4 to 6

TIME1 hour

Cast Iron Spinach and Feta Frittata
Cook It In Cast Iron

A cookbook recipe exclusively for All-Access members from Cook It In Cast Iron

WHY THIS RECIPE WORKS

For a perfect, tender frittata packed with flavor, we started with 10 large eggs mixed with half-and-half. The water in the dairy helped create steam so that the eggs puffed up, and the fat kept the frittata tender. We used the microwave to...

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