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Brown Rice

Trust what’s in the bag, not on it.

Published Feb. 1, 2015

What You Need To Know

Brown rice is shedding its hippie image. It’s whole-grain, gluten-free, cheap, and healthy—and according to Nielsen, national sales of brown rice increased 58 percent from 2006 to 2011. Brown rice is booming.

How We Assembled Our Brown Rice Lineup

We like brown rice plain as a side dish or in pilafs and salads. To find the best product, we surveyed supermarkets and chose seven nationa...