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Canned Green Chiles

The more heat, the better.

By Published May 17, 2019

What You Need To Know

Canned green chiles are an inexpensive and convenient way to add a burst of flavor to foods, which makes them a pantry staple for some folks. We like to use this versatile ingredient in all kinds of dishes, from Artichoke–Green Chile Dip and Green Chile–Cilantro Pesto Sauce to Cornmeal Drop Biscuits with Green Chiles to Smokin’ Mac ’n’ Cheese and Cast Iron Green Chile Cheeseburger S...