(Very) Dark Chocolate Bars
We found a 90-percent bar with flavor that's more “beautiful” than bitter.
What We Learned
Darker chocolates—bars with 70-plus to 90-plus cacao percentages—are more popular than ever, thanks in large part to trendy low-carb, high fat diets such as the keto diet and consumers desires to eat less sugar. And very dark chocolates, those with cacao percentages in the 90-plus range, not only contain less sugar per bar than lower-cacao-percentage darker chocolates, but they also...