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Garlic Substitutes

What We Learned

I love garlic, but I hate preparing it. The papery skins get everywhere, it takes finesse to perfectly mince the tiny cloves, and I find it nearly impossible to rid my hands of that garlicky smell. I know I’m not alone. There are a variety of presses, peelers, and tools available to make prepping garlic easier, and supermarket shelves are filled with products, from prepeeled cloves ...

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