From Spicy Fall Sweets



Terms like "mild," "full," and "robust" are meaningless when it comes to molasses. The only surefire way to know what we were getting was to taste them.

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Season 13, Ep. 1310
Spicy Fall SweetsSeason 13, Ep. 1310

Test cook Julia Collin Davison shows host Christopher Kimball how to make the best Pumpkin Bread. Then, tasting expert Jack Bishop challenges Chris to a tasting of molasses. Next, science expert Guy C...