A chewy cookie with a crisp exterior and a big jolt of brown sugar flavor sounded easy to develop, but first we needed to understand the not-so-simple science of cookies.
We turn our attention to two favorite cookies: a triple chocolate cookie so chocolaty it’s almost a brownie, and the humble brown sugar cookie, moist, chewy, and packed with butterscotch flavor.
A triple-chocolate cookie shouldn't be a case of death by chocolate. All the same, this cookie ought to be rich and intense.
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